Microwave measuring instruments

Measuring of water contend, density, concentration and total solids



Measurement principle:

  
In the microwave measurement an electromagnetic wave with low energy is generated and via an antenna integrated into the product. This wave spreads out in the product in dependence of the electrical characteristics. A second antenna receives this wave. Energy and phase of the received wave are indicators for the water content, the material concentration and density in the product. MW-measurements are qualified because of high stability and a very short feedback time. Measurements at conveyer belts or nonconductive tanks are operating without direct contact and can be mounted outside of the process equipment. In case of metallic tanks the sensors are inserted together with a flange in the wall.

We offer the following microwave measuring instruments to you:

Device nameMeasurementRange of application
HK1-M (modular) Concentration and water content measurement Food -, construction and chemical industry
HK1-Mp (paper) Material density measurement Paper industry
HK1-Mc (cheese) Dry weight and water content measurement Cheese production
HK1-Mc LAB (cheese)  Dry weight and water content measurement Cheese production
HK1-C (compact) Concentration and water content measurement
Material density measurement
Construction- and chemical industry
paper industry
HK2-M (modular) Concentration measurement (BRIX) Sugar industry
HK2-C (compact) Concentration measurement (BRIX) Sugar industry
HK2-F (field) Concentration measurement (BRIX) Sugar industry
HK5 Water content and moisture test
in thin layers
Paper industry
HK6-C (compact) Concentration measurement (BRIX) Sugar industry (export version)
HK6-F (field) Concentration measurement (BRIX) Sugar industry (export version)


Accessories: flow cells, sensors and further accessories